Element 1 & 2 – Aqib's Page

Aqib Ahmed, Student of Lynsey Fox

Creative Foundations – Element 2 – by Aqib Ahmed

Video – Promotional Video to Highlight Product (Jacket Potato) and how it is made. Video – 1min:23sec

Extra Recorded Voiceover added, Merging it with the video output format. (Unable to add captions due to file being too large). 

Audio – Promotional Radio Advertisement at Local Station advertising a new Product.

Audio Script – Attention Bagel lovers , we’ve got something new and extremely delicious for you at Bagels & Spudz. Starting from Next week Monday, we are going to be bringing you tender, juicy and flavoursome Salt Beef. 

This is our brand new filling that we have introduced for our breads menu. Stacked high and filled with our signature house mustard sauce, along with crunchy green pickles, It’s a very stomach comforting bite that you would not want to miss. 

Customers are open to replace these additions to cater towards their palate. I am happy to bring you even better news which is we are selling it at half price only for the first 24 hours Starting from Monday. 

I would call this an absolute bargain at only £3.75. Which is cheaper than a chicken burger. However , instead of greasy and oily fried up chicken, you’re getting freshly made slow cooked beef salted to perfection. 

Come down to 141 Commercial road, Located in the heart of London, to come and try this masterpiece for yourself. Because as we like to say “great bagels deserve great fillings”. 

Creative Writing – Blog Post on “The Perfect Jacket Potato”. Entailing a recipe/step by step on how to make a Jacket Potato with an Asian Curry twist.

The Ultimate Comfort Food: The Viral Loaded Jacket Potato 

If you’re a fan of bold flavours and hearty meals, you’re going to love this fiery fusion potato that brings together the best of British comfort food and spicy international cuisine. This blog will be diving into a recent viral video that’s taking foodies by storm. We will illustrate the step-by-step creation of a loaded jacket potato topped with not one, but two powerful sauces: chicken tikka madras and chilli con carne. Yes, you read that right. This isn’t your classic cheese and beans baked potato it’s a culinary mashup that delivers flavour, heat, and satisfaction in every bite.

It all starts with the humble jacket potato. Prior the video, a large baking potato is scrubbed clean, rubbed with a touch of oil and salt, and baked to perfection. The key here is a crispy skin with a fluffy, steaming interior the kind that cracks open effortlessly when sliced, ready to soak up all the saucy goodness it’s about to meet.

Pro tip: Bake the potato for at least an hour at a high heat around 200°C and finish it off directly on the oven rack for that extra crunch on the outside. This crispy shell holds its shape beautifully even when loaded up with heavy toppings.

Once the potato is out of the oven, split it open and fluff up the insides with a fork. Add a generous knob of butter, letting it melt into the hot flesh. Then season with salt and freshly cracked black pepper. This may be simple, but it’s essential the butter gives richness, while the seasoning brings the whole dish to life.

Here’s where things start to get exciting. Spoon over a generous helping of chicken keema madras. This rich, spicy minced chicken curry brings depth, heat, and a ton of flavour. It’s made with garlic, ginger, tomatoes, onions, and a blend of warming spices like cumin, coriander, turmeric, and garam masala. The madras element adds a fiery kick for those who like it hot.

The curry soaks into the cheese and potato, creating a perfect marriage of creamy and spicy.

But we’re not done yet. The next layer is an equally generous helping of chilli con carne. This slow-cooked classic features minced beef, kidney beans, tomatoes, and a smoky mix of spices that’s thick, hearty, and comforting. Layered on top of the madras, it adds a whole new dimension of texture and warmth.

What makes this combination work surprisingly well is how the earthy richness of the chilli complements the spicy tang of the curry. The heat builds, but the meaty layers and starchy potato help mellow it out just enough to keep you going back for more.

In the video, the creator leaves the potato unfinished and leaves us visualising the idea of condiments on our potato; the likes of coleslaw or crispy onions. Keeping the thought of this business etched in our minds the next time we crave a jacket potato.

This jacket potato dish is a celebration of fusion cooking. It blends Indian and Mexican influences with a classic British base to create something new, exciting, and totally crave-worthy. Whether you’re cooking it up after a long day or serving it to friends on a weekend, it’s the kind of comfort food that hits all the right notes spicy, filling, and unforgettable.

Try it once, and your baked potatoes will never be boring again.

Web Content Creation – 50 Image Mood board.

This Mood board was created with the idea of it being a helpful addition of people who are interested in creative and unique fillings for “Jacket Potato’s”.


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